Breeding Backyard Chickens

2024-04-11T20:17:08-07:00

How to Hatch Success: Unraveling the Basics and Secrets of Successful Chicken Breeding    When we think about our chickens, especially in the laying industry, our thoughts may immediately drift to delicious ready-to-eat eggs from mature hens (after being cooked to an internal temperature of 165 degrees Fahrenheit, of course!). But if you’re reading this article, it’s likely that you want to take your operation a step further—and breed chickens, fertilize eggs, and raise baby chicks! The first level of this starts with breeding, so continue reading to learn more about how to breed your flock, choose chickens, and know

Breeding Backyard Chickens2024-04-11T20:17:08-07:00

Best Meat Producing Chicken Breeds

2024-04-03T14:57:13-07:00

Grill it, fry it, throw it in the oven! Over a dozen ways to prepare it and hundreds of recipes later, the chicken finally ends up on your plate, but if you’re here you’re probably starting at the first step of the process: actually raising the chicken. Fret not, because we’ll discuss the basics of raising poultry for meat and the best breeds you can choose.   The Basics   You may have heard of the term broiler before. Within the poultry industry, a broiler is any chicken that’s raised for meat, and they’re processed at about six to eight

Best Meat Producing Chicken Breeds2024-04-03T14:57:13-07:00
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